I have been making banana pudding for years. Before becoming vegan it was my most-requested dessert. Everyone always wanted me to bring my banana pudding to functions, and it would get eaten very quickly. Since becoming vegan I have figured out a way to "veganize" it. My husband said I was on to something and said it should be sold in stores. We started taking the vegan version to friends and family, and the response has been phenomenal! Today, I am proud to say that it is now on the market! We are so excited to bring this great product to you.
It's rich, creamy, delicious, and always vegan. I became vegan for the animals, and the health benefits are an added plus. Millions of people across the nation have embraced veganism, and companies are taking notice and providing outstanding products that taste great and just happen to be vegan. Don't take my word for it. See for yourself! I appreciate you all. Thank you for supporting The Sensible Vegan!
It's rich, creamy, delicious, and always vegan. I became vegan for the animals, and the health benefits are an added plus. Millions of people across the nation have embraced veganism, and companies are taking notice and providing outstanding products that taste great and just happen to be vegan. Don't take my word for it. See for yourself! I appreciate you all. Thank you for supporting The Sensible Vegan!
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