What makes a great chicken burrito? The ideal combination of tender chicken, fresh ingredients, and bold flavors, of course! I created this recipe and utilized Beyond Meat chicken strips, and they worked superbly!
This homemade guacamole took the flavors of the burrito to another level. It's quick and easy to make. All I used was avocado, sea salt, lemon juice, and cilantro. Avocados are not only delicious, they are packed with over 20 vitamins and minerals and have amazing health benefits.
This magnificent meal is layer upon layer of rich flavors.
Filling. Protein-rich. Nutrient-dense. Satisfying. Superfood-filled. Need I say more?
Make bold, braggable burritos
with only 8 ingredients! Author: The Sensible Vegan Recipe Type: Main, Burrito Cuisine: Vegan Serving: One half burrito Ingredients
Instructions
Nutrition Information Serving size: 1/2 Burrito Calories: 346.5 Fat: 7.9g Carbohydrates: 51.5g Sugar: 2.25g Sodium: 381mg Fiber: 9g Protein: 18.1g Please let me know how you like this recipe. I'd love to hear from you! Post your photos #thesensiblevegan. Thank you!
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About Tabatha JamesTabatha James is a wife, mom, and children's book author who loves creating vegan recipes with 10 ingredients or less! Vegan Categories
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