Asian Chick'n Tacos
Who doesn't love tacos? They are a quick, easy, and inexpensive meal. I spent under $20 on ingredients that would feed eight people. The recipe is simple, and the end result is savory and delicious. This is the perfect vegan taco recipe for family night or any night!
Simple, savory, and quick tacos using only eight ingredients!
Author: The Sensible Vegan
Recipe Type: Main, Tacos
Serving size: 1 taco Calories: 238.8 Fat: 5.8g
Sat Fat: 0.2g Carbohydrates: 32.8g Sugar: 4.3g Sodium: 497mg
Fiber: 4.6g Protein: 14.4g
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About Tabatha James
Tabatha James is a wife, mom, and children's book author who loves creating vegan recipes with 10 ingredients or less!