Vegan BLT

Well, back in the day I really loved a good BLT! I really didn't care too much for bacon, so I thought I was doing great when I used turkey bacon...sigh. I am so much wiser now, and just because I am vegan doesn't mean I can't enjoy a tasty BLT, right? This vegan BLT will absolutely satisfy that BLT craving, and you only need five ingredients!

Meaty, flavorful, simple, satisfying, and only five ingredients to make!

Author: The Sensible Vegan
Recipe Type: Main
Cuisine: Vegan
Serving: One

Ingredients

• 2 slices harvest grain bread
• 2 thick slices of tomato
• 1 cup baby kale
• 1 tbsp roasted red pepper hummus
• 2 slices of Hickory & Sage Benevolent Bacon

Instructions   

1. In a slightly oiled skillet on medium heat, brown bacon for approx. two minutes each side.
2. Top bread with baby kale, tomatoes, and bacon.
3. Distribute hummus evenly on top slice of bread, and your sandwich is complete!

Nutrition Information

Serving size: 1 sandwich  Calories: 403  Fat:  7g
Sat Fat: 1.1g  Carbohydrates: 36.2g   Sugar: 5g    Sodium: 708mg 
Fiber: 6.3g  Protein: 18.2g

​Please let me know how you like this recipe. I'd love to hear from you! Post your recipe photos #thesensiblevegan. Thank you!